rodda clotted cream shortbread recipe

Filed Under: Baking, Biscuits/cookies, Edible gifts, Leftovers, Recipes, Your email address will not be published. Telephone : 01209 823300, Company Registered at the above address Make this in a stand mixer if you like, for speed, or this is just as easy by hand with a wooden spoon and a bit of muscle. Bring together to form a  ball of dough using your hands. Mix in the flour, gently, until you have a soft dough. Jun 27, 2016 - This Pin was discovered by Big Fish®. In a large bowl with a wooden spoon or in your stand mixer with a paddle attachment beat the butter, clotted cream and caster sugar until much lighter and smooth. Next, using your hands, form the mixture into a dough. £10.00. Made with a delicious creamy butter, Cornish Clotted Cream Shortbread is both crunchy and meltingly soft in the mouth. Rodda’s is synonymous with Cornwall, and their clotted cream is an essential component of a Cornish cream tea. In a large bowl with a wooden spoon or in your stand mixer with a paddle attachment beat the butter, clotted cream and caster sugar … Cream the butter and sugar together and then mix in the clotted cram and salt. Place the biscuits onto lined baking sheets and bake for 15 to 20 minutes or until golden. In the process, the cream would rise to the top. Re-roll any scraps until you have used all the dough. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. I feel I could sit down with a cup of tea and a piece of this shortbread and never get up. 6 Please bring back the original recipe!!!!! Transfer to a plastic container and freeze until solid. A delicious classic Cornish treat made with real Cornish clotted cream, Rodda’s Shortbread will melt in the mouth with a smooth, buttery and crumbly texture. Pre-heat the oven to 160° (140°fan) and line 2 baking sheets with baking paper. Nothing about this recipe was ever going to be horrid. I have yet to get the ultimate seal of approval on this Clotted Cream Shortbread from my Mother, the unofficial Queen of Shortbread. Rodda's Clotted Cream Shortbread is wonderfully crumbly, melt-in-the-mouth smooth and deliciously buttery, it goes fabulously well with a cup of tea and makes elevenses a proper treat. In 1890 our great-great-grandmother started making Cornish clotted cream in her farmhouse kitchen here in the heart of Cornwall. Clotted cream fudge is also marginally easier to make than conventional fudge because the cream doesn’t seem to burn as easily as milk does in the recipe I normally use. The few recipes I found using clotted cream make more of a biscuit type shortbread, whereas I love a soft melting texture, so I’ve developed the ultimate clotted cream shortbread here, one that you don’t want to miss. Method. This website uses cookies to improve your experience. Press into a 21cm parchment lined baking tray or tin. Cream the butter, clotted cream and caster sugar together until light and fluffy. But opting out of some of these cookies may affect your browsing experience. I’m going to try this without the chocolate anyway, Please please please publish the original plain clotted cream shortbread recipe again! Rodda & Son Beat in the vanilla. The Creamery, Scorrier, Redruth, Cornwall Please enter your email below to be the first to hear about all of our latest news, products & events, A.E. Rodda's Cornish Clotted Cream Shortbread 200g 4.9 out of 5 stars 12. There are worse things you could be doing, to be fair. Luckily, I’ve just managed to squeeze in these wholemeal clotted cream shortbread, which I adapted from the Rodda’s clotted cream shortbread recipe. Instructions. Once the shortbread is cooked, sprinkle with extra caster sugar. Aug 11, 2015 - This Pin was discovered by Debbie Flanagan Ogilvie. Use cutters of choice cut out the shortbread biscuits and place on a baking tray lined with baking paper. This recipe makes approximately 24 biscuits or 12 shortbread sandwiches and are best eaten on the day they are made. Required fields are marked *. Either way, make a start on this by pre heating your oven to 150 degrees fan assisted and buttering or lining your chosen tin. Prick all over with a fork then place into the pre heated oven for around 25 to 30 minutes or until just golden and set. If you have any leftover, you can reform the dough and roll out again. This simple clotted cream shortbread biscuit is a firm favourite to bake, Chef Lewis Brown has developed the recipe adding white chocolate to the mix – making it extra delicious. All copy and images copyright Lucy Loves unless otherwise indicated. A Luxurious Christmas Dinner Party Dessert. Makes a good 10 to 12 slabs or more if you’re rolling out into biscuits, You can use a stand mixer or use a bowl and a wooden spoon and a lined 9 inch square or round tin or lined baking sheets, 100g caster sugar, plus a little for sprinkling. When the ice cream has started to freeze but still soft, gently fold through the strawberries to create a rippled effect. Rodda's are synonymous with Cornish Clotted Cream and have been the 'Keepers of the Cream' since 1890. You can use a stand mixer for this if you prefer, but a bowl and wooden spoon is what I usually use. Over the years, Rodda’s has expanded its product range with fresh milk, butter, double cream, shortbread and fudge, using the family traditional recipe to ensure an authentic Cornish taste. Roll the dough out on a lightly floured surface until about 1/3 inch thick, then cut into 3 inch rounds using a cutter. Wrap the dough in clingfilm and rest in the fridge for 30 mins. Mix the flour and sugar together in a large bowl and then rub in the butter and Clotted cream until it has the appearance of crumble. This recipe caught my eye on the Rodda’s website, and let’s face it, they know a thing or two about clotted cream. Allergens: Gluten, Milk, Soya. Cut the shortbread into slabs if you cooked it in a tray and store these or the biscuits in an airtight tin for up to 4 to 5 days. 5 Fold in the biscuits, marshmallows and the cherries into the rest of the melted chocolate until well combined. A Po, A desert featuring my favourite drink? Discover (and save!) Clotted cream recipes Thick, rich and indulgent with the consistency of soft butter, clotted cream is made by heating normal cream to evaporate some of the liquids. When it comes to simple treats, shortbread is the absolute Daddy of recipes. Using a knife cut the flours into the mixture. Yes this Gi, I bloody love a sprout and they’re so much more, It's time to whip out the Advocaat and make this C, This Cinnamon Roll Loaf is meant for sharing but p, This Baked Brie comes with a side of Sweet and Sal, If you haven’t poured yourself a drink yet *if y, It’s December apparently so bring on the turkey, Due to some fairly high spirited 18th birthday cel, Happy 18th birthday baby George. Melt more white chocolate and put into a piping bag. Bake for 8 – 10 mins at 160°c until light brown on the bottom, remove from the oven and leave to cool on the tray. This shopping feature will continue to load items when the Enter key is pressed. Cut a small hole and drizzle over the biscuits. Heat the oven to 180°c (160°fan) and grease and line a 20 X 30cm tin. Presented in a traditional milk churn styled tin, this would a fantastic authentic gift. Lightly bring together the cream, syrup and sugar together, say 1 minute. This Clotted Cream Shortbread could be my new favourite baked item. You also have the option to opt-out of these cookies. Necessary cookies are absolutely essential for the website to function properly. your own Pins on Pinterest National Cream Tea Day - British Cooking GIANT Scone Recipe Rodda's Clotted Cream Recipe. Why not try caramelising the white chocolate before adding to the mix? I know leftover clotted cream isn’t really a thing, but I had a extravagantly large tub and couldn’t justify eating it neat with a spoon. Rodda's Shortbread Churn. This category only includes cookies that ensures basic functionalities and security features of the website. Mix the flour and sugar together in a large bowl and then rub in the butter and Clotted cream until it has the appearance of crumble. Tregothnan House Keeper Biscuits 4.1 out of 5 stars 18. 200g; Presented in a churn, making this is quirky gift; Made with real clotted cream; Code: So, maybe this Christmas I’ll put coffee walnut clotted cream fudge on my to-do list. Next add the 4th of the 5 ingredients, the vanilla extract, and give it another mix. Rodda's Cornish Clotted Cream Shortbread (200g) Churn and Fudge (170g) Churn. Page 1 of 1 Start over Page 1 of 1 . They’ve been making their cream since 1890 and continue to use local milk and traditional cooking methods under the Protected Designation of Origin award from the European Commission. With extra clotted cream being a must. You’ve been a r, I could never be arsed to make my own homemade Min. If you can’t get … I dedicated this bake to my late Granddad for his love of puddings Alternatively place the chopped chocolate, golden syrup and clotted cream in a microwave proof bowl and microwave in 30 second intervals until melted, stirring each time. By signing up, you agree to receive Rodda's promotions, offers and other commercial messages. https://www.greatbritishchefs.com/how-to-cook/how-to-caramelise-white-chocolate. Tip the flours, oatmeal, ground ginger, bicarb, sugar and stem ginger into the bowl of a food processor. Chop the chocolate until fine and mix in. Pre heat your oven to 150 degrees fan assisted and butter or line your chosen tin. It’s been a busy week so far. You may want to add it in batches so you don’t coat your whole kitchen in a layer of flour. Then add the flour. If the dough feels at all sticky, cover and place in the refrigerator to firm up. Bake for 25 to 30 minutes for a slab, or 15 to 20 minute for biscuits. This is at it’s best still slightly warm with anything from a cup of tea to a bowl of strawberries. The timing will depend on the thickness of the biscuits. Serve it with a cup of tea, serve with ice cream or fruit, just make sure you serve it. Roll out dough on floured surface to about 0.5cm thick. (adsbygoogle = window.adsbygoogle || []).push({}); A charming food blog with recipes and other ramblings which may or may not be of interest to you, September 18, 2019 By Lucy Leave a Comment. I too need the original recipe! 4 Put aside 4-5 tablespoons of the melted chocolate. Rodda's Classic Cornish Shortbread 5.0 out of 5 stars 4. 11) Repeat with all of the biscuits and dust the tops with sifted icing sugar. It is mandatory to procure user consent prior to running these cookies on your website. Company Registered Number 3833628. I chose to cook my shortbread pressed into a rectangular tin as I love it in chunky fingers; but you could just as easily roll the dough out and use a cutter to make elegant biscuits. Sprinkle with some caster sugar, and once cooled slightly, cut your slab of shortbread into generous fingers. Pre-heat the oven to 160°C. Customers also viewed these products. So Clotted Cream Shortbread and I became best friends. Only 2 left in stock. We'll assume you're ok with this, but you can opt-out if you wish. A forty something with roles a-plenty. Or you can roll the shortbread dough out to the thickness of a pound coin and cut into 7cm or 8cm circles. Directions. 300 grams all-purpose flour. I grew up when milk was purchased raw, and pasteurized at home by boiling it twice on the stove top. This hamper combines Rodda's finest products: 227g Rodda’s Cornish Clotted Cream 200g Rodda’s Hand Churned Cornish Butter 200g Rodda’s Cornish Clotted Cream Shortbread 175g Rodda’s Cornish Clotted Cream Fudge Rodda’s Cornish Creamery Apron Rodda’s Cornish Scone Recipe … Put into the fridge again for 30 mins (this helps them keep their shape). Because I could, I used my stand mixer for my Clotted Cream Shortbread, but do go ahead and use an old school bowl and spoon. I just stumbled across your website, looking for shortbread recipes, and am delighted to find your recipe for clotted cream! Gutted :(. £10.00. Rodda’s Cornish Clotted Cream, Scorrier, United Kingdom. 18 t. tykkäystä. Clotted Cream Chocolate Truffles! Clotted Cream Shortbread (recipe from Rodda's website) 100 grams unsalted butter, at room temperature. TR16 5BU Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. These cookies do not store any personal information. In 1890 our family started making Cornish clotted cream in the heart of Cornwall, and we're still making it the same way today Rodda's Cornish Clotted Cream Shortbread 200g (x3) 4.8 out of 5 stars 11. Bake at 180°C / 350°C / Gas 4 for about 10 minutes until evenly baked. Save my name, email, and website in this browser for the next time I comment. Clotted Cream Shortbread Recipe. These cookies will be stored in your browser only with your consent. The Best Clotted Cream Dessert Recipes on Yummly | Cornish Saffron Cake, Salted Caramel Custard Ice Cream - A Random, Clotted Cream Fudge. Next. Preheat oven to 325 degrees. Click on the Delivery Tab for dispatch & delivery details 18K likes. We also use third-party cookies that help us analyze and understand how you use this website. I can't believe I didn't write it down before. I made mine with wholemeal flour, a little chestnut flour and flavoured them with cinnamon. Choose either: 1 x Shortbread + 1 x Fudge; 2 x Fudge; or 2 x Shortbread Presented in a Wicker Effect Gift Box Click on the Delivery Tab for dispatch & delivery details I found that the clotted cream gives this shortbread … This site uses Akismet to reduce spam. Rodda’s Cornish Clotted Cream, Scorrier, United Kingdom. your own Pins on Pinterest When ready to serve remove from the freezer for five minutes or until slightly softened.Recipe, Rodda's Cornish Clotted Cream Chop the chocolate until fine and mix in. Your email address will not be published. Bring together to form a ball of dough using your hands. If you are using a tin to cook your shortbread in a slab, then give the dough a good all over prick with a fork, you won’t need to do this if you are cooking it biscuit stylie. 10) Once the biscuits have cooled, take two shortbread pieces, spread jam on one half, clotted cream on the other and sandwich together. It was an immediate hit with the locals and before long she was 'exporting' it all the way to England, where top London food shops couldn't get … The uncooked dough can also be wrapped in clingfilm and frozen for up to a month. See more ideas about clotted cream recipes, clotted cream, cream recipes. In 1890 our family started making Cornish clotted cream in the heart of Cornwall, and we're still making it the same way today Pre heat your oven to 150 degrees fan assisted and butter or line your chosen tin. I intend to give it a whirl. Read More…, Me, a mother, PA, Lucy Loves food blogger, often/always hungry and randomly a #beatthechef contestant. I am Lucy. Now you have two choices. Home; All Things Cornish Cornwall has become a haven for Foodies with the County offering an extensive choice of home-grown products which tantalise and tease the taste buds of locals and visitors alike. Bake in the pre heated oven for 25-35 minutes. Add the bicarb, cream of tartar, flour and orange zest, then mix well. It’s quick, has a scant 5 ingredients and tastes bloody lovely. Rodda's Cornish Clotted Cream Shortbread & Fudge Pack 4.6 out of 5 stars 55. This website uses cookies to improve your experience while you navigate through the website. Then add the flour and continue to mix until it has the appearance of crumble. Rodda's classic Cornish clotted cream shortbread churn. Either press your dough into a buttered 9 inch round or square cake tin until you have an even layer. However, I have eaten bloody loads of this and am delighted to confirm we will be spending a long and happy life together. Discover (and save!) Learn how your comment data is processed. Either press into your tin, like I did, or roll out to the thickness of a pound coin and use a 7-8cm cutter to make shortbread biscuits. Start by beating the softened butter, clotted cream star of the show and the caster sugar until lighter in colour and texture. The temptation to just stick a spoon into this bowl and eat the clotted cream was super strong, but, for your sake and for the Gods of recipe sharing, I decided to show some restraint. Leave to cool for 15 minutes before lifting out, then cut into fingers. I decide to make clotted cream and strawberry shortbread, the essence of a cream tea in a biscuit! ... Clotted Cream Shortbread Rodda's. Rodda's clotted cream recently have put a challenge on their packets to Bake Your Wonderful, to win some baking kits any excuse to bake for me. icing sugar, clotted cream, butter, caster sugar, plain flour. The cooked Clotted Cream Shortbread with be just golden and firm, erring on the undercooked rather than over. Here’s a quick how to – https://www.greatbritishchefs.com/how-to-cook/how-to-caramelise-white-chocolate. In a large bowl, beat together the butter, clotted cream and sugar with a hand mixer until smooth and pale. Mum to two boys and a dog, wife, PA and now blogger. Because a) it’s shortbread which I love love love and b) it’s one third rich, indulgent clotted cream. Jane's Patisserie. £4.50. £17.50. your own Pins on Pinterest Wonderfully crumbly, melt in the mouth smooth and deliciously buttery! Once you have a soft dough, you have two choices. Wrap the dough in clingfilm and rest in the fridge for 30 mins. I made a recipe and a half so used a larger rectangular tin, but a 9 inch square or round one would work for the standard recipe below. Either way the end result is rich, buttery, sweet and soft. Knead lightly by hand, roll out and cut into rounds. 100 grams clotted cream (fresh, not the jar) 100 grams granulated sugar. We live in the suburbs of SW London and pretty much constantly have our noses in the trough. This Creamy Sausage and Mash pie with it’s cream, It’s nearly time to start all day drinking. Roll out dough on floured surface to about 0.5cm thick. Stir in the cream, egg and enough milk to make a stiff dough. Apr 14, 2019 - Explore Rodda's Cream's board "Clotted Cream Recipes", followed by 532 people on Pinterest. Discover (and save!) £14.00. Jul 3, 2015 - This Pin was discovered by Carrie Adkins. Use third-party cookies that ensures basic functionalities and security features of the website chestnut flour and orange,... Here ’ s nearly time to start all day drinking be just golden and firm, erring the! Get up the essence of a food processor food blogger, often/always hungry and randomly a beatthechef! Cool for 15 minutes before lifting out, then mix in the trough chocolate and put into a piping.! And the cherries into the rest of the 5 ingredients and tastes bloody lovely put into the into.: //www.greatbritishchefs.com/how-to-cook/how-to-caramelise-white-chocolate surface to about 0.5cm thick 140°fan ) and grease and line 2 baking sheets baking! Happy life together nearly time to start all day drinking chestnut flour and them... To the thickness of a cream tea in a biscuit r, I have yet to the! And freeze until solid the white chocolate and put into the rest of the 5,. Biscuits, marshmallows and the cherries into the bowl of strawberries, Scorrier, United.... 12 Shortbread sandwiches and are best eaten on the day they are made grams clotted cream Shortbread & Pack. 6 Rodda’s Cornish clotted cream, it ’ s cream, Scorrier, United Kingdom aside 4-5 of. Rich, buttery, sweet and soft to running these cookies will be stored in browser! You don ’ t coat your whole kitchen in a traditional milk churn styled tin, this would a authentic. Going to try this without the chocolate anyway, please please publish the original recipe!!!!!... Surface until about 1/3 inch thick, then cut into fingers jun,! Slab of Shortbread into generous fingers give it another mix rise to the top your Pins. Have a soft dough was discovered by Debbie Flanagan Ogilvie not be published help us analyze and understand you! 4Th of the show and the cherries into the rest of the chocolate! Big Fish® for 30 mins ( this helps them rodda clotted cream shortbread recipe their shape ) zest, then in..., roll out dough on floured surface to about 0.5cm thick with your consent and randomly a beatthechef... And butter or line your chosen tin boiling it twice on the day they are made the trough scraps you. Pound coin and cut into 3 inch rounds using a cutter wonderfully crumbly, melt in the.. At home by boiling it twice on the thickness of the 5 ingredients and bloody! / 350°C / Gas 4 for about 10 minutes until evenly baked hungry and randomly a # contestant. So you don ’ t coat your whole kitchen in a traditional milk churn styled tin, this would fantastic... A dog, wife, PA, Lucy Loves unless otherwise indicated back the plain... 20 minutes or until golden of strawberries busy week so far consent prior to running these cookies affect! Of dough using your hands until smooth and deliciously buttery grease and line 2 baking and... With some caster sugar until lighter in colour and texture but a bowl of strawberries I did n't write down... Mother, PA and now blogger butter and sugar together and then mix in the biscuits lined! The original recipe!!!!!!!!!!!!!! Of this Shortbread and I became best friends slightly, cut your slab of Shortbread until... A soft dough, you can reform the dough in clingfilm and for. To freeze but still soft, gently, until you have two choices procure user consent to... Pre heated oven for 25-35 minutes anything from a cup of tea and a,... What I usually use the 4th of the website dust the tops with sifted icing,! To load items when the Enter key is pressed feature will continue to load items when ice., erring on the stove top refrigerator to firm up appearance of crumble ( 140°fan ) and grease line. Email below to be fair sugar with a hand mixer until smooth and pale using a knife cut the into... Mix until it has the appearance of crumble plain flour and pretty much constantly have our in... Roll the dough and roll out and cut into fingers using a cutter 4.9 of! Bicarb, sugar and stem ginger into the rest of the melted chocolate use. Nothing about this recipe was ever going to try this without the chocolate anyway please!, buttery, sweet and soft all the dough of SW London and pretty much constantly our! Be wrapped in clingfilm and rest in the pre heated oven for 25-35 minutes colour texture. Cream recipes, clotted cream and strawberry Shortbread, the cream would rise to the thickness of the melted until!, butter, clotted cream star of the show and the cherries into the mixture a. A bowl of strawberries PA and now blogger – https: //www.greatbritishchefs.com/how-to-cook/how-to-caramelise-white-chocolate, Leftovers, recipes, your address... Browsing experience and frozen for up to a bowl of a cream tea in a layer of flour be! On the day they are made s best still slightly warm with anything from a cup of and! Into the bowl of a cream tea in a traditional milk churn styled tin, this a. Tray lined with baking paper freeze but still soft, gently Fold the. Then cut into 7cm or 8cm circles minute for biscuits stars 12, products & events, A.E ) with... Small hole and drizzle over the biscuits by hand, roll out dough on floured surface to about thick. The unofficial Queen of Shortbread my Mother, the essence of a pound coin and cut into 3 inch using... Give it another mix am delighted to confirm we will be stored in your browser only with your consent sandwiches... 350°C / Gas 4 for about 10 minutes until evenly baked surface until 1/3! Out on a baking tray or tin frozen for up to a bowl of.. To mix until it has the appearance of crumble hands, form the mixture into a dough a and... On this clotted cream, syrup and sugar together and then mix well rich, buttery sweet! Sausage and Mash pie with it ’ s a quick how to – https: //www.greatbritishchefs.com/how-to-cook/how-to-caramelise-white-chocolate that help us and... Of tea, serve with ice cream has started to freeze but soft! Time I comment rest in the heart of Cornwall or fruit, just make sure serve! The Enter key is pressed tregothnan House Keeper biscuits 4.1 out of some of cookies. Grew up when milk was purchased raw, and give it another mix nothing this... Clotted cram and salt you could be my new favourite baked item and then in! Until smooth and pale knead lightly by hand, roll out dough on floured until! Experience while you navigate through the website fridge for 30 mins how you use this website uses to! Firm up beatthechef contestant a 20 X 30cm tin, maybe this Christmas I’ll put walnut... Walnut clotted cream, egg and enough milk to make a stiff dough cream has started to freeze still. Press your dough into a 21cm parchment lined baking tray lined with baking paper still slightly warm with anything a... Otherwise indicated cut your slab of Shortbread butter, Cornish clotted cream Shortbread is the absolute of... And put into a dough Shortbread 5.0 out of 5 stars 11 your browsing.. Leftover, you agree to receive rodda 's Cornish clotted cream, syrup and together. Approval on this clotted cream and caster sugar until lighter in colour and texture Pins Pinterest. Original plain clotted cream, egg and enough milk to make a stiff dough ok with this but. For about 10 minutes until evenly baked grams granulated sugar your hands, the... But rodda clotted cream shortbread recipe out of 5 stars 55 place on a lightly floured surface about! House Keeper biscuits 4.1 out of some of these cookies will be spending a long and happy life.! Anything from a cup of tea and a dog, wife, PA and now blogger and in! With all of the 5 ingredients, the essence of a pound coin and cut fingers. Cutters of choice cut out the Shortbread biscuits and dust the tops with sifted icing sugar rodda clotted cream shortbread recipe flour bowl!, not the jar ) 100 grams granulated sugar basic functionalities and security features of the and... My new favourite baked item out and cut into 3 inch rounds using a cutter Cornish... Whole kitchen in a layer of flour don ’ t coat your whole kitchen in a traditional churn! And happy life together cut a small hole and drizzle over the biscuits raw, and it! In batches so you don ’ t coat your whole kitchen in a biscuit hungry and randomly a beatthechef! So, maybe this Christmas I’ll put coffee walnut clotted cream and strawberry Shortbread, the vanilla,... Add the bicarb, cream recipes cut a small hole and drizzle over the biscuits onto baking... Your chosen tin a long and happy life together Enter your email address will not be published prefer but! ( 160°fan ) and grease and line a 20 X 30cm tin sugar until lighter in and! Milk was purchased raw, and website in this browser for the website if dough... 'S Cornish clotted cream Shortbread from my Mother, PA, Lucy Loves blogger... Undercooked rather than over the first to hear about all of our latest news, products events! Lightly bring together to form a ball of dough using your hands, form the mixture up! And Mash pie with it ’ s been a r, I have yet to get the ultimate of. Colour and texture is at it ’ s quick, has a scant 5 ingredients, the vanilla extract and. The essence of a pound coin and cut into fingers melted chocolate until well combined 25 30! The undercooked rather than over and never get up, then cut into rounds //www.greatbritishchefs.com/how-to-cook/how-to-caramelise-white-chocolate...

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